TOP GUIDELINES OF YGGDRASILA FINE DINING TRONDHEIM

The flavors are bold and punchy in dishes similar to the scallop tartare with som tam sauce, peanuts, and mango. Borgan will challenge your spice tolerance with rooster pores and skin crackers topped with contemporary crab meat, served having a variety of scorching sauces starting from moderate to really hot. You can also find additional abundant a